Cold Mezzes
HOUMMOS V 6.50
Puree of chickpeas with sesame oil and lemon
HOUMMOS BEIRUTY V 6.75
Puree of chickpeas with garlic, parsley, sesame oil and lemon
WARAKENAB VINE LEAVES V 6.50
Grape vine leaves filled with rice, tomato and parsley cooked in olive oil
LOUBIEH BEL ZEIT V 6.50
Green beans cooked with tomato, onion, garlic and olive oil
BAMIEH BEL ZEIT V 6.50
Okra cooked with tomato, coriander, onion, garlic and olive oil
MOUSAKAAT BATENJAN V 6.75
Baked seasoned aubergine cooked with tomato and chick peas
SHANKLEESH 7.50
Aged cheese with thyme served with tomatoes, onions and parsley
LABNEH 6.00
White cream cheese made from curdled milk, garlic and thyme optional
TABBOULEH V 7.50
Parsley, crushed wheat, tomatoes, onions, lemon juice and olive oil
FATTOUSH V 6.75
Mixed salad, lettuce, tomatoes, mint, sumak, and fried Lebanese bread
MOUTABBAL V 7.75
Puree of grilled aubergine with sesame seed oil and lemon juice
MOUJADDARA V 6.75
Puree of lentils and rice with seared onion topping
BATRAKH 12.00
Boutargue fish roe with garlic and olive oil
HOUMMOS AWARMA 9.75
Puree of chickpeas served with minced marinated lamb
HOUMMOS CHAWARMA 9.75
Puree of chickpeas served with sliced marinated lamb
SAMKE HARRA 7.25
Fish ratatouille with tomato, hot green pepper, red pepper, onion and coriander
MOUHAMMARA V 8.25
Mixed spicy nuts and olive oil
BATINJAN MAKDOUS V 6.25
Baby aubergines pickled and stuffed with walnut and garlic
BATINJAN EL RAHIB V 7.75
Grilled aubergines with lemon and garlic
BELGHARI CHEESE 5.75
Bulgarian cheese
KASHKAWAL CHEESE 6.75
Greek sheep’s cheese
KABIS V 4.75
Mixed pickles
Hot Mezzes
HOUMMOS BALILA V 6.25
Chickpeas, lemon, garlic and olive oil
FOUL MOUDAMMAS 6.75
Fava beans simmered in tomatoes, garlic and olive oil
FATAYER V 6.75
Baked spinach with onions and pine kernels in pastry parcels
SFEEHA 6.75
Small Lebanese pizza, seasoned minced lamb, tomato, onion and pine kernels
SAMBOUSSIK 6.75
Lamb rissole with pine kernels
CHEESE SAMBOUSSIK 6.75
Cheese rissole
KEBBEH 6.75
Lamb and cracked wheat shell filled with seasoned minced lamb and pine kernels, deep fried
CHEESE RIKAKAT 6.75
Filo pastry filled with mixed cheese, deep fried
FALAFEL V 6.75
Bean croquettes chickpeas, garlic and sesame oil
MANA’eesH V 3.75
Lebanese cheese pizza
CHEESE MANA’eesH 4.75
Lebanese cheese pizza
LAHM BI AJINE 5.50
Lebanese pizza, seasoned minced lamb, tomato, onion and pine kernels
SOJOK 7.50
Spicy sausage
SOJOK WITH EGGS 8.00
Spicy sausage served with fried eggs
MAKANEK 7.50
Lebanese sausages flambeed in lemon
SAWDAT DJAJ 7.00
Marinated chicken livers flambeed in lemon and garlic
JAWANEH 7.75
Chicken wings marinated in lemon and garlic, charcoal grilled or fried
GRILLED KELLAJ 7.75
Lebanese bread filled with halloumi cheese and tomatoes, charcoal grilled
ARAYESS 9.50
Lebanese bread filled with seasoned minced lamb and pine kernels, charcoal grilled
spicy potatoes V 6.75
Potatoes diced and cooked with coriander and spices
Kellaj Shankleesh 8.25
Lebanese bread filled with aged cheese, thyme, tomato, onion and parsley
Potatoes Kebbeh V 6.75
Mashed potatoes and cracked wheat shell filled with wallnut, onion and green pepper
HALLOUMI CHEESE grilled 7.50
Cypriot cheese served grilled
Main Courses
LAHM MESHWI 16.25
Lamb skewers, charcoal grilled
KAFTA MESHWIYEH 15.75
Minced lamb with parsley and onions, charcoal grilled
SHISH TAOUK 15.75
Marinated chicken skewers, charcoal grilled
KAFTA TARATOR 16.75
Minced lamb with pureed sesame and lemon sauce
KAFTA KORFALYEH 16.75
Minced lamb with tomatoes, charcoal grilled
KAFTA KHASHKHASH 15.75
Minced lamb with spicy tomato sauce, charcoal grilled
MIXED GRILL 19.75
Selection of 3 skewers: lamb, Shish Taouk and Kafta
KEBBEH ISTANBOULIYEH 16.75
Skewers of minced lamb and cracked wheat filled with nuts and mint
KEBBEH BISSAYNIYEH 14.25
Baked minced lamb and cracked wheat layers filled with seasoned minced lamb and pine kernels
CASTALETA GHANAM 16.50
Marinated lamb cutlets, charcoal grilled
LAMB CHAWARMA 15.50
Slices of marinated lamb roasted on a skewer
CHICKEN CHAWARMA 15.50
Slices of marinated chicken roasted on a skewer
Mixed CHAWARMA 16.75
Slices of marinated lamb and chicken roasted on a skewer
FARROUJ MESHWI 17.25
Half a boneless marinated chicken, charcoal grilled
LOUBIEH WITH RICE V 12.50
Green beans cooked with tomato, onion and garlic, served with rice
BAMIEH WITH RICE v 12.50
Okra cooked with tomato, coriander, onion and garlic, served with rice
MOUSAKAAT BATENJAN WITH RICE V 12.50
Baked seasoned aubergine cooked with tomato and chick peas, served with rice
LOUBIEH WITH LAMB AND RICE 16.75
Green beans cooked with lamb and tomato ser ved with rice
BAMIEH WITH LAMB AND RICE 16.75
Okra cooked with lamb and tomato served with rice
Fish
DOVER SOLE 22.50
Baked or fried
SEA BASS 23.50
Baked served with olive oil or Tahinah sauce
RED MULLET 19.25
Fried served with Tahinah sauce and fried bread
KING PRAWNS 24.25
Grilled or fried in coriander, tomato, parsley and garlic
Mixed fish 19.75
Mixed fish (Salmon & Cod) baked served with Saffron rice
Soups
Lentil Soup V 6.75
Vegetable Soup V 6.75
Chicken Soup 6.75
Vegetables
MIXED seasonal VEGETABLES V 5.25
French Fries V 5.25
Rice
Plain Rice V 5.25
RICE WITH tomato SAUCE V 5.50
RICE WITH minced lamb 6.00
RICE vermicelli 5.75
Safron RICE 5.50
Side Salads 3.00
NOURA’S FRESH HERB SALAD V 5.50
Iceberg lettuce with a selection of fresh herbs, lemon and olive oil
FATTOUSH V 6.75
Mixed salad, lettuce, tomatoes, mint, sumak, and fried Lebanese bread
LEBANESE MOUNTAIN SALAD V 6.50
Tomatoes, lettuce, cucumber, radish, lemon and olive oil
TOMATO AND ONION SALAD V 5.00
Fresh tomatoes with chopped onions, dry mint and olive oil
